So why the crackers? Basically, GG crackers are a high fiber cracker that were first created to help people with digestive problems (basically, they clean you out). They have the highest dietary fiber (4g per piece), minimal ingredients and only 12 calories a slice.

What is Scandinavian bran crispbread?

GG Scandinavian Fiber Crispbread Thins with Oat Bran, are a traditionally baked crispbread from Scandinavia. Still produced in Norway, GG Crackers are a slow-baked, thick and hearty cracker. Made with two ingredients – wheat bran and oat bran, each cracker contains 4g of fiber.

Do GG crackers have carbs?

The Appetite control cracker GG Scandinavian bran crispbread has the highest dietary fiber and is an all natural traditionally baked Scandinavian crispbread. At just 12 calories a slice and 2g net carbs, GG is ideal for those who are trying to lose weight or maintain a healthy body weight.

Where are GG crackers made?

Norway
Using bran, rye flour, a hint of salt, and water from the springs of Norway, he slow baked them for hours to create the fiber-filled crispbreads that are still made today in Larvik, Norway. Our crispbreads contain unique amounts of fiber, which helps you feel full, and is essential for digestive health.

How do you eat Scandinavian crispbread?

10 Ways to Eat GG Crackers

1. Scandinavian GG Crackers.
2. TACOS // I’m starting with tacos because this is one of my favorites.
3. Cream Cheese + Turkey + Banana Peppers // This is a great and easy on for lunch!
4. OPA!
5. Cream Cheese + Avocado // Simple and delicious.

Can you still buy scan bran?

You can buy it in groups at Slimming World and in store at Holland and Barratt.

Are GG crackers safe to eat?

While GG crackers aren’t necessarily bad, it’s not a good idea to eat them as a form of dieting, says Alissa Rumsey, MS, RD, an anti-diet registered dietitian nutritionist and intuitive eating coach in New York City.

Who makes scan bran?

GG Scandinavian Crispbread 100 g (Pack of 10)